Café Cecilia Cookbook

The Café Cecilia Cookbook celebrates the beloved East London restaurant and chef Max Rocha’s approach to simple, seasonal Irish and European inspired cooking. Featuring 100 recipes from breakfast through dinner, the book includes signature dishes, breads, soups, salads, cakes, fish, meat, vegetables, and more. Beautiful photography captures the food, restaurant, team, and warm atmosphere behind Café Cecilia.

Dimensions: 8.07"W x 1.06"D x 10.63"H
Pages: 256
Format: Hardback